Lala Lajpat Rai University of Veterinary and Animal Sciences

本机构学者在这里署名、按本站篇数

合作机构同一篇文章里的其他机构

1. Central Potato Research Institute印度1
2. University of East Sarajevo波斯尼亚和黑塞哥维那1
3. Dr. Yashwant Singh Parmar University of Horticulture and Forestry印度1
4. Central Sheep and Wool Research Institute印度1
5. Cukurova University土耳其1
6. Centre for innovative process engineering德国1
7. Lovely Professional University印度1
8. ICAR - Central Institute for Research on Cotton Technology印度1

按月发文

逐年被引

最新文献

1. 1
   Meta-analysis of the prevalence of non-typhoidal Salmonella (NTS) in layer poultry eggs and feces in IndiaJournal of Consumer Protection and Food Safety20262
2. 2
   Jerusalem artichoke: A comprehensive review of nutritional composition, health benefits and emerging trends in food applicationsComprehensive Reviews in Food Science and Food Safety202514
3. 3
   Recent developments in cold plasma‐based enzyme activity (browning, cell wall degradation, and antioxidant) in fruits and vegetablesComprehensive Reviews in Food Science and Food Safety202294
4. 4
   Effect of grape seed extract on storage stability of buffalo veal slices at refrigeration temperature (4 ± 1°C)Journal of Food Safety20189
5. 5
   Role of Food Safety Management Systems in safe food production: A reviewJournal of Food Safety2018156

高被引文献

1. 1
   Role of Food Safety Management Systems in safe food production: A reviewJournal of Food Safety2018156
2. 2
   Recent developments in cold plasma‐based enzyme activity (browning, cell wall degradation, and antioxidant) in fruits and vegetablesComprehensive Reviews in Food Science and Food Safety202294
3. 3
   Jerusalem artichoke: A comprehensive review of nutritional composition, health benefits and emerging trends in food applicationsComprehensive Reviews in Food Science and Food Safety202514
4. 4
   Effect of grape seed extract on storage stability of buffalo veal slices at refrigeration temperature (4 ± 1°C)Journal of Food Safety20189
5. 5
   Meta-analysis of the prevalence of non-typhoidal Salmonella (NTS) in layer poultry eggs and feces in IndiaJournal of Consumer Protection and Food Safety20262

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