Institut Scientifique de Santé Publique

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合作机构同一篇文章里的其他机构

1. Ghent University比利时4
2. University of Antwerp比利时3
3. Flemish Institute for Technological Research比利时2
4. Instituto de Salud Carlos III西班牙1
5. Statens Serum Institut丹麦1
6. University College Dublin爱尔兰1
7. Public Health England英国1
8. University College Cork爱尔兰1

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逐年被引

最新文献

1. 1
   Impact of infection prevention and control training on health facilities during the Ebola virus disease outbreak in GuineaBMC Public Health201834
2. 2
   Dietary exposure of the Belgian population to emulsifiers E481 (sodium stearoyl-2-lactylate) and E482 (calcium stearoyl-2-lactylate)Food Additives and Contaminants Part A20183
3. 3
   Dietary intakes of six intense sweeteners by Irish adultsFood Additives and Contaminants Part A201741
4. 4
   Development and validation of a quantitative UHPLC-MS/MS method for selected brominated flame retardants in foodFood Additives and Contaminants Part A201721
5. 5
   Use of Tenax® films to demonstrate the migration of chemical contaminants from cardboard into dry foodFood Additives and Contaminants Part A201710
6. 6
   General practice patients treated for substance use problems: a cross-national observational study in BelgiumBMC Public Health20163
7. 7
   Migration of photoinitiators from cardboard into dry food: evaluation of Tenax® as a food simulantFood Additives and Contaminants Part A201620
8. 8
   Evaluation of the migration of chemicals from baby bottles under standardised and duration testing conditionsFood Additives and Contaminants Part A201622
9. 9
   Restricted access to antiretroviral treatment for undocumented migrants: a bottle neck to control the HIV epidemic in the EU/EEABMC Public Health201570
10. 10
    Contribution of chronic diseases to the disability burden in a population 15 years and older, Belgium, 1997–2008BMC Public Health201550

高被引文献

1. 1
   Restricted access to antiretroviral treatment for undocumented migrants: a bottle neck to control the HIV epidemic in the EU/EEABMC Public Health201570
2. 2
   Contribution of chronic diseases to the disability burden in a population 15 years and older, Belgium, 1997–2008BMC Public Health201550
3. 3
   Dietary intakes of six intense sweeteners by Irish adultsFood Additives and Contaminants Part A201741
4. 4
   Impact of infection prevention and control training on health facilities during the Ebola virus disease outbreak in GuineaBMC Public Health201834
5. 5
   Evaluation of the migration of chemicals from baby bottles under standardised and duration testing conditionsFood Additives and Contaminants Part A201622
6. 6
   Development and validation of a quantitative UHPLC-MS/MS method for selected brominated flame retardants in foodFood Additives and Contaminants Part A201721
7. 7
   Migration of photoinitiators from cardboard into dry food: evaluation of Tenax® as a food simulantFood Additives and Contaminants Part A201620
8. 8
   Use of Tenax® films to demonstrate the migration of chemical contaminants from cardboard into dry foodFood Additives and Contaminants Part A201710
9. 9
   Dietary exposure of the Belgian population to emulsifiers E481 (sodium stearoyl-2-lactylate) and E482 (calcium stearoyl-2-lactylate)Food Additives and Contaminants Part A20183
10. 10
    General practice patients treated for substance use problems: a cross-national observational study in BelgiumBMC Public Health20163

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