Canada Grain Commission

本机构学者在这里署名、按本站篇数

合作机构同一篇文章里的其他机构

1. University of Cambridge英国1
2. Queen's University Belfast英国1
3. University of Bath英国1
4. Agriculture and Agri-Food Canada加拿大1
5. Cranfield University英国1
6. University of Milan意大利1
7. University of Manitoba加拿大1
8. Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement法国1

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逐年被引

最新文献

1. 1
   Revisiting the PCR‐Based Molecular Approaches for Mycotoxigenic Fusarium Species Detection and Quantification in WheatComprehensive Reviews in Food Science and Food Safety20260
2. 2
   Monitoring and Managing of Ergot Alkaloids in Cereal Grains: A Comprehensive Analysis of Analytical Challenges, Sampling Uncertainty, and Processing for Food SafetyComprehensive Reviews in Food Science and Food Safety20263
3. 3
   Diverging fates of cadmium and glyphosate during pasta cookingFood Additives and Contaminants Part A20232
4. 4
   Analysis of quinclorac and quinclorac methyl ester in canola from the 2015 harvest using QuEChERS with liquid chromatography polarity-switching tandem mass spectrometryFood Additives and Contaminants Part A201614

高被引文献

1. 1
   Analysis of quinclorac and quinclorac methyl ester in canola from the 2015 harvest using QuEChERS with liquid chromatography polarity-switching tandem mass spectrometryFood Additives and Contaminants Part A201614
2. 2
   Monitoring and Managing of Ergot Alkaloids in Cereal Grains: A Comprehensive Analysis of Analytical Challenges, Sampling Uncertainty, and Processing for Food SafetyComprehensive Reviews in Food Science and Food Safety20263
3. 3
   Diverging fates of cadmium and glyphosate during pasta cookingFood Additives and Contaminants Part A20232

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