文献检索/Food PolicyEM-T3Food Policy2019-01-18第 83 卷，92-103开放获取Palm oil and dietary change: Application of an integrated macroeconomic, environmental, demographic, and health modelling framework for ThailandHenning Tarp JensenUniversity of CopenhagenMarcus Richard Keogh-BrownLondon School of Hygiene & Tropical MedicineBhavani ShankarSOAS University of LondonWichai AekplakornMahidol UniversitySanjay BasuStanford UniversitySoledad CuevasLondon School of Hygiene & Tropical MedicineAlan D. DangourLondon School of Hygiene & Tropical MedicineShabbir H. GheewalaKing Mongkut's University of Technology ThonburiRosemary GreenLondon School of Hygiene & Tropical MedicineEdward J. M. JoyLondon School of Hygiene & Tropical MedicineNipa RojroongwasinkulMahidol UniversityNalitra ThaiprasertChiang Mai UniversityRichard SmithUniversity of Exeter开放获取全文去出版社页面 引用论文图谱收藏 被引提醒分享打印登录后看摘要和中文要点英文摘要、AI 生成的中文摘要和三条要点、参考文献和引证文献列表、论文图谱，注册免费。登录 / 注册关键词palm oil consumptionoil palm productionsaturated fatcardiovascular diseasemyocardial infarctionstrokepremature mortalitysales taxdeforestationcarbon sequestrationcropland usehousehold welfareenergy intakeThailand参考文献57引证文献0相似文献引文网络关联作者相关机构登录后可以看完整列表。去登录论文图谱本篇和它的参考文献、引证文献、相似文献登录后可以看这篇的论文图谱：谁被它引用、谁引用了它、还有哪些相似的研究。登录 / 注册
