文献检索/Food Additives and Contaminants Part AEM-T3Food Additives and Contaminants Part A2016-05-04第 33 卷第 6 期，968-982高影响力 · 前 10%Why chlorate occurs in potable water and processed foods: a critical assessment and challenges faced by the food industryBeate KettlitzFoodDrinkEuropeGabriella KemendiNigel ThorgrimssonNele CattoorLudovica VerzegnassiFoodDrinkEuropeYves Le Bail-ColletFoodDrinkEuropeFarai MaphosaAurélie PerrichetBirgit ChristallRichard H. StadlerFoodDrinkEurope去出版社页面 引用论文图谱收藏 被引提醒分享打印登录后看摘要和中文要点英文摘要、AI 生成的中文摘要和三条要点、参考文献和引证文献列表、论文图谱，注册免费。登录 / 注册关键词chloratedisinfection by-productsdrinking water chlorinationfood contaminationmaximum residue limitsprocessed foodsfruits and vegetablesfood additivesfood safety regulationfood industry challenges参考文献17引证文献9相似文献引文网络关联作者相关机构登录后可以看完整列表。去登录论文图谱本篇和它的参考文献、引证文献、相似文献登录后可以看这篇的论文图谱：谁被它引用、谁引用了它、还有哪些相似的研究。登录 / 注册
