文献检索/Food Additives and Contaminants Part AEM-T3Food Additives and Contaminants Part A2015-07-24第 32 卷第 8 期,1322-1330开放获取Longitudinal evaluation of aflatoxin exposure in two cohorts in south-western UgandaMin-Su KangUniversity of GeorgiaPeter NkurunzizaMRC/UVRI & LSHTM Uganda Research UnitRichard MuwanikaRakai Health Sciences ProgramGuoqing QianUniversity of GeorgiaLili TangUniversity of GeorgiaXiao SongUniversity of GeorgiaKathy Siyu XueUniversity of GeorgiaAllan K. NkwataUniversity of GeorgiaJohn C. SsempebwaMakerere UniversityTom LutaloRakai Health Sciences ProgramGershim AsikiMRC/UVRI & LSHTM Uganda Research UnitDavid SerwaddaRakai Health Sciences ProgramJanet SeeleyLondon School of Hygiene & Tropical MedicinePontiano KaleebuMRC/UVRI & LSHTM Uganda Research UnitFred Kakaire NalugodaRakai Health Sciences ProgramRobert NewtonMRC/UVRI & LSHTM Uganda Research UnitJonathan H. WilliamUniversity of GeorgiaJia-Sheng WangUniversity of Georgia开放获取全文去出版社页面 引用论文图谱收藏 被引提醒分享打印登录后看摘要和中文要点英文摘要、AI 生成的中文摘要和三条要点、参考文献和引证文献列表、论文图谱,注册免费。登录 / 注册关键词aflatoxin exposuremycotoxinsserum biomarkerslongitudinal trendsoccupational exposureagricultural laborrural residenceRakai Community Cohort Studygeneral population cohortsouthwestern Uganda参考文献45引证文献3相似文献引文网络关联作者相关机构登录后可以看完整列表。去登录论文图谱本篇和它的参考文献、引证文献、相似文献登录后可以看这篇的论文图谱:谁被它引用、谁引用了它、还有哪些相似的研究。登录 / 注册