Yahong Yuan

发表的论文8 篇，按出版时间

1. 1
   Efficiency and mechanism of a magnetic immobilized PPL system for simultaneous removal of the hazardous mycotoxins patulin and ochratoxin A from fruit juiceJournal of Hazardous Materials20260
2. 2
   Simultaneous determination of 589 pesticide residues in 28 categories of traditional Chinese medicines via modified QuEChERS extraction and LC-MS/MS analysisFood Additives and Contaminants Part A20260
3. 3
   Selenium-enriched Kazachstania unispora KU2 ameliorates patulin-induced intestinal injury in mice by mediating the gut microbiota and selenoprotein P synthesisJournal of Hazardous Materials20255
4. 4
   The health benefits of fermented fruits and vegetables and their underlying mechanismsComprehensive Reviews in Food Science and Food Safety202436
5. 5
   Reduction the contamination of patulin during the brewing of apple cider and its characteristicsFood Additives and Contaminants Part A20227
6. 6
   Immunomagnetic separation: An effective pretreatment technology for isolation and enrichment in food microorganisms detectionComprehensive Reviews in Food Science and Food Safety2020149
7. 7
   Activity of paracin C from lactic acid bacteria against Alicyclobacillus in apple juice: Application of a novelty bacteriocinJournal of Food Safety201719
8. 8
   The Effects of Stress Factors on the Growth of Spoilage Yeasts Isolated From Apple‐Related Environments in Apple JuiceJournal of Food Safety201513