Esther D. Van Asselt

发表的论文8 篇，按出版时间

1. 1
   Simulation model to estimate the burden of disease due to hepatitis E virus in Dutch pig meat and cost‐effectiveness of control measuresRisk Analysis20252
2. 2
   A review of the toxicological effects and allergenic potential of emerging alternative protein sourcesComprehensive Reviews in Food Science and Food Safety202520
3. 3
   Prioritization of chemical food safety hazards in the European feed supply chainComprehensive Reviews in Food Science and Food Safety202418
4. 4
   Risk factors affecting the food safety risk in food business operations for risk‐based inspection: A systematic reviewComprehensive Reviews in Food Science and Food Safety202417
5. 5
   The chemical and microbiological safety of emerging alternative protein sources and derived analogues: A reviewComprehensive Reviews in Food Science and Food Safety202417
6. 6
   The resilience of the pork supply chain to a food safety outbreak: The case of dioxinsRisk Analysis20234
7. 7
   Building a resilient pork supply chain toSalmonellasppRisk Analysis20237
8. 8
   Overview of Food Safety Hazards in the European Dairy Supply ChainComprehensive Reviews in Food Science and Food Safety2016178