Masato Yoshimitsu

发表的论文8 篇，按出版时间

1. 1
   Validation of the Patulin Analysis in Apple Juice Using the Antibiotic Analytical MethodFood Hygiene and Safety Science20260
2. 2
   Secondary Contamination by Wheat Allergens across Cooking Bowls through the Use of Sponge ScourersFood Hygiene and Safety Science20223
3. 3
   Validation Study on an Improved Quantitative Method for Aflatoxins in FoodsFood Hygiene and Safety Science20220
4. 4
   Development of an LC-MS/MS-Based Rapid and Simple Analytical Method for Six FungicidesFood Hygiene and Safety Science20204
5. 5
   Reduction of Orange Allergen Cit s 2 Levels in Fresh Orange Juice with Pineapple Bromelain Enzymatic TreatmentFood Hygiene and Safety Science20201
6. 6
   Enhancement of Pesticide Peak Response in GC-MS in the Presence of Multiple Co-Existing Reference PesticidesFood Hygiene and Safety Science20182
7. 7
   A Survey of School Lunch Provision for Elementary School Students with Food Allergy in Seven Cities of Osaka PrefectureFood Hygiene and Safety Science20152
8. 8
   Validation Study on a Multi-Residue Method for Determination of Pesticide Residues in Vegetables and Fruits by using General Matrix Standard SolutionsFood Hygiene and Safety Science20156