J.C.M. van Trijp

发表的论文4 篇，按出版时间

1. 1
   Turning FOP nutrition labels into action: A systematic review of label+ interventionsFood Policy202350
2. 2
   Promoting healthy choices from vending machines: Effectiveness and consumer evaluations of four types of interventionsFood Policy201841
3. 3
   Body and Mind: Mindfulness Helps Consumers to Compensate for Prior Food Intake by Enhancing the Responsiveness to Physiological CuesJournal of Consumer Research201589
4. 4
   Determinants of stakeholders’ attitudes towards a new technology: nanotechnology applications for food, water, energy and medicineJournal of Risk Research201543