International Rice Research Institute

本机构学者在这里署名、按本站篇数

合作机构同一篇文章里的其他机构

1. University of Bonn德国3
2. Ghent University比利时3
3. Arizona State University美国2
4. Cornell University美国1
5. Hue University越南1
6. University of California System美国1
7. Tufts University美国1
8. University of Exeter英国1

按月发文

逐年被引

最新文献

1. 1
   Natural allelic variation in rice reveals root-centric transcriptome and haplotype networks underpinning arsenic tolerance for food safetyJournal of Hazardous Materials20260
2. 2
   Stocks and shocks: Assessing the relative roles of public and private inventories in buffering rice price volatility in the PhilippinesFood Policy20263
3. 3
   Weather shocks and child nutritional status in rural Bangladesh: Does labor allocation have a role to play?Food Policy20253
4. 4
   Rainfall shocks push people away from the poverty line, making them poorer: Evidence from urban EcuadorInternational Journal of Disaster Risk Reduction20255
5. 5
   The rural food environment and its association with diet, nutrition status, and health outcomes in low-income and middle-income countries (LMICs): a systematic reviewBMC Public Health202535
6. 6
   India’s export restrictions and response of African and Asian retail rice pricesFood Policy20253
7. 7
   Impact of floods on food security in rural AfghanistanInternational Journal of Disaster Risk Reduction202416
8. 8
   Looking at gender is not enough—How diversity of farmers’ marginalization relates to varietal trait preferencesFood Policy202412
9. 9
   Gender, rainfall endowment, and farmers’ heterogeneity in wheat trait preferences in EthiopiaFood Policy20237
10. 10
    Market intelligence for guiding crop improvement: A systematic review of stakeholder preference studies in the rice sector in the Global South and beyondComprehensive Reviews in Food Science and Food Safety202320

高被引文献

1. 1
   Technological Innovations, Downside Risk, and the Modernization of AgricultureAmerican Economic Review2016372
2. 2
   Women’s empowerment and gender equity in agriculture: A different perspective from Southeast AsiaFood Policy2017355
3. 3
   Mobile phones and market information: Evidence from rural CambodiaFood Policy201597
4. 4
   What is the value of sustainably-produced rice? Consumer evidence from experimental auctions in VietnamFood Policy201883
5. 5
   Livelihood vulnerability of char land communities to climate change and natural hazards in Bangladesh: an application of livelihood vulnerability indexNatural Hazards202279
6. 6
   Exploring climate change perceptions, rainfall trends and perceived barriers to adaptation in a drought affected region in IndiaNatural Hazards201673
7. 7
   Is direct seeded rice a boon for economic performance? Empirical evidence from IndiaFood Policy201768
8. 8
   Consumers’ avoidance of information on red meat risks: information exposure effects on attitudes and perceived knowledgeJournal of Risk Research201561
9. 9
   Domestic and international impacts of the rice trade policy reform in the PhilippinesFood Policy202038
10. 10
    The rural food environment and its association with diet, nutrition status, and health outcomes in low-income and middle-income countries (LMICs): a systematic reviewBMC Public Health202535

主要发表期刊

研究主题