文献检索/Food Additives and Contaminants Part AEM-T3Food Additives and Contaminants Part A2017-09-25第 35 卷第 1 期，118-133开放获取高影响力 · 前 10%Occurrence of pyrrolizidine alkaloids in animal- and plant-derived food: results of a survey across EuropePatrick P. J. MulderWageningen University & ResearchPatricia LópezWageningen University & ResearchMassimo CastellariInstitute of Agrifood Research and TechnologyDorina BodiGerman Federal Institute for Risk Assessment (BfR)Stefan RonczkaGerman Federal Institute for Risk Assessment (BfR)Angelika Preiß‐WeigertGerman Federal Institute for Risk Assessment (BfR)Anja TheseGerman Federal Institute for Risk Assessment (BfR)开放获取全文去出版社页面 引用论文图谱收藏 被引提醒分享打印登录后看摘要和中文要点英文摘要、AI 生成的中文摘要和三条要点、参考文献和引证文献列表、论文图谱，注册免费。登录 / 注册关键词pyrrolizidine alkaloidsfood contaminationherbal teaherbal supplementsmilkeggsmeat productsrooibosgenotoxic carcinogensfood safety risk assessmentAsteraceaeBoraginaceae参考文献37引证文献9相似文献引文网络关联作者相关机构登录后可以看完整列表。去登录论文图谱本篇和它的参考文献、引证文献、相似文献登录后可以看这篇的论文图谱：谁被它引用、谁引用了它、还有哪些相似的研究。登录 / 注册
