文献检索/Food Hygiene and Safety ScienceEM-T3Food Hygiene and Safety Science2023-10-25第 64 卷第 5 期，185-190开放获取Prevalence and Antimicrobial Resistance of Campylobacter jejuni/coli and Analysis of Macrolide Resistance Isolates from Retail Meat in Tokyo, Japan (2010–2019)Yukari NishinoTokyo Metropolitan Institute of Public HealthYukako SHIMOJIMAToyo UniversityRie FukuiTokyo Metropolitan Institute of Public HealthSumiyo KurodaTokyo Metropolitan Institute of Public HealthKaeko YamazakiTokyo Metropolitan Institute of Public HealthKaoru HatakeyamaTokyo Metropolitan GovernmentKeiko YokoyamaTokyo Metropolitan Institute of Public HealthKenji SadamasuTokyo Metropolitan Institute of Public Health开放获取全文去出版社页面 引用论文图谱收藏 被引提醒分享打印登录后看摘要和中文要点英文摘要、AI 生成的中文摘要和三条要点、参考文献和引证文献列表、论文图谱，注册免费。登录 / 注册关键词Campylobacter jejuniCampylobacter coliretail meatantimicrobial resistancemacrolide resistanceerythromycin resistanceciprofloxacin resistancefoodborne pathogensTokyo参考文献18引证文献0相似文献引文网络关联作者相关机构登录后可以看完整列表。去登录论文图谱本篇和它的参考文献、引证文献、相似文献登录后可以看这篇的论文图谱：谁被它引用、谁引用了它、还有哪些相似的研究。登录 / 注册
