Osman KILINÇÇEKER

Adıyaman University

2本站收录论文

7这些论文的被引

1本站 h 指数

2合作者

作者编号 A5015715422 · ORCID 0000-0002-5222-1775。统计只算本站收录的论文。

发表的论文2 篇，按出版时间

1
Effects of different fibers on the quality of chicken meatballsJournal of Food Safety and Food Quality20187
2
Some quality characteristics of chicken meatballs formulated with different dietary fibersJournal of Food Safety and Food Quality20170

按月发文

逐年被引

合作者

Ahmet Koluman1 篇 Özgür Gölge1 篇

研究主题和期刊

Journal of Food Safety and Food Quality2