Elisa Magaña-Barajas

发表的论文4 篇，按出版时间

1. 1
   The aflatoxin inhibitors capsaicin and piperine fromCapsicum chinenseandPiper nigrumfruits modulate the antioxidant system inAspergillus parasiticusJournal of Environmental Science and Health, Part B20224
2. 2
   Down-regulation of aflatoxin biosynthetic genes in Aspergillus parasiticus by Heliopsis longipes roots and affinin for reduction of aflatoxin productionJournal of Environmental Science and Health, Part B20212
3. 3
   In vitro α-amylase and α-glucosidase enzyme inhibition and antioxidant activity by capsaicin and piperine from Capsicum chinense and Piper nigrum fruitsJournal of Environmental Science and Health, Part B202156
4. 4
   Inhibitory effect of Capsicum chinense and Piper nigrum fruits, capsaicin and piperine on aflatoxins production in Aspergillus parasiticus by downregulating the expression of aflD, aflM, aflR, and aflS genes of aflatoxins biosynthetic pathwayJournal of Environmental Science and Health, Part B202022