文献检索/Quality Assurance and Safety of Crops & FoodsEM-T3Quality Assurance and Safety of Crops & Foods2020-12-30第 12 卷第 SP1 期，59-68开放获取高影响力 · 前 10%Inhibition of Clostridium (C.) botulinum and its toxins by probiotic bacteria and their metabolites: An update reviewAdel Mirza AlizadehNational Nutrition and Food Technology Research InstituteFataneh Hashempour‐BaltorkNational Nutrition and Food Technology Research InstituteMahmood Alizadeh SaniTehran University of Medical SciencesMohammad MalekiFerdowsi University of MashhadMaryam Azizi‐LalabadiKermanshah University of Medical SciencesKianoush Khosravi‐DaraniNational Nutrition and Food Technology Research Institute开放获取全文去出版社页面 引用论文图谱收藏 被引提醒分享打印登录后看摘要和中文要点英文摘要、AI 生成的中文摘要和三条要点、参考文献和引证文献列表、论文图谱，注册免费。登录 / 注册关键词Clostridium botulinumbotulinum toxinprobiotic bacteriabacteriocinsnisinfoodborne botulismbotulism preventionfood safetyprobiotic metabolitestoxin inhibition参考文献73引证文献4相似文献引文网络关联作者相关机构登录后可以看完整列表。去登录论文图谱本篇和它的参考文献、引证文献、相似文献登录后可以看这篇的论文图谱：谁被它引用、谁引用了它、还有哪些相似的研究。登录 / 注册
